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Chocolate Covered S’mores #Choctoberfest2016

October 11, 2016 by HezziD

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I love s’mores.   When I was younger I was in Girl Scouts and whenever we went to camp S’mores was one of those things you had to make around the campfire.   Of course we made S’mores whenever we went camping as a family too.   I’ve made s’mores using a campfire, using the burner of a gas stove, and even in a fireplace before.  That’s why I’m sharing an awesome recipe for Chocolate Covered S’mores today for #Choctoberfest2016 .

Try these Chocolate Covered S'mores topped with fun sprinkles and chocolate!

As an adult I don’t really go camping anymore but that doesn’t mean I can’t have s’mores at home!  I have a recipe for delicious Salted Caramel s’mores made in the oven that are really good.  It’s pretty easy to make them as long as you have some sort of heat source.

It's so easy to make these Chocolate Covered S'mores

These chocolate covered s’mores take a little more work but they are still easy to make.   In fact, the only heating required is a minute or two in the oven to melt the chocolate.    After you’ve put these s’mores together they need to cool so that they can harden.  Unfortunately it was so humid in my house I couldn’t get them to harden so I put then in the freezer for a few minutes.

These Chocolate Covered S'mores Bites are fun to make!

Once they came out I was able to dip them in chocolate.   I dipped them about halfway in and then quickly put sprinkles or chocolate crisp balls on top of them.  I did half of my s’mores in orange and black sprinkles because I thought they would be fun for Halloween.  I did the other ones in chocolate crisp balls because they looked really fun on top of them.

Delicious S'mores dipped in melted chocolate

You could dip the s’mores in any color chocolate and pour on any sprinkles or toppings you’d like.   I love that the end that isn’t dipped is perfect for holding the s’mores and eating them.   They are so delicious.   It’s like a normal s’mores but with extra chocolate and the fun sprinkles.   I bet kids would love putting on their own sprinkles!

You can make these Chocolate Covered S'mores for any holiday by using sprinkles in the holiday color!

Chocolate Covered S'mores
 
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Prep time
20 mins
Cook time
5 mins
Total time
25 mins
 
Make s'mores at home without any fire and with added chocolate!
Author: Heather Lynne
Recipe type: dessert
Serves: 12 s'mores
Ingredients
  • 6 sheets of graham crackers, each broken into 4 pieces
  • 1 chocolate bar, broken into 12 pieces
  • ½ c. marshmallow cream
  • ¾ c. milk chocolate melts
  • sprinkles
Instructions
  1. Preheat the oven to 400 degrees.
  2. Place the graham crackers on a cookie sheet.
  3. Place the 12 chocolate pieces on half of the graham crackers. Spread 1 tablespoon of marshmallow cream on each of the remaining 12 graham crackers.
  4. Heat in the oven for 2-3 minutes or until the chocolate is melted. Immediately push together a graham cracker with chocolate on it and a graham cracker with marshmallow. Stick them together and set back on the cookie sheet.
  5. Allow the s'mores to cool and harden.
  6. Meanwhile, place the chocolate melts in a small bowl and heat in 30 second increments in the microwave, stirring after each heating, until melted.
  7. Dip one end of the s'mores bar into the chocolate then lay it on waxed paper or parchment. Quickly sprinkle with sprinkles or other topping. Allow to harden and enjoy!
Notes
Adapted from Tip Junkie
3.3.3070

You don't need a campfire to make these Chocolate Covered S'mores!

An InLinkz Link-up

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Filed Under: Chocolate, Dessert, Quick and Easy Tagged With: chocolate, dessert, quick and easy recipe, s'mores

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Comments

  1. melody says

    October 11, 2016 at 9:27 pm

    S’mores can NEVER have too much chocolate! Now you’ve done it — chocolate inside & out!

  2. Lauren @ Sew You Think You Can Cook says

    October 15, 2016 at 12:29 am

    Love that I don’t need a campfire to make these!

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Hi! I'm Heather Lynne and I love to cook, bake, and read. During the day I'm a special education teacher in an elementary school working with students who have disabilities as well as at risk regular education students. I love working with my students but sometimes my job can get stressful. That's why when I get home I turn into Home Chef Hezzi-D. Read More…

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