Valentine's Day Double Fudge
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 24
 
An easy 3 ingredient fudge recipe that looks like you spent hours on it!
Ingredients
  • 1½ c. chocolate chips
  • 1½ c. white chocolate chips
  • 1 can(14 oz) sweetened condensed milk
  • Pink food coloring
  • Valentine's Day M&M's (optional)
  • Sprinkles (optional)
Instructions
  1. Place foil in an 8 x 8 baking dish.
  2. Put the chocolate chips and half of the sweetened condensed milk in a small saucepan. Heat over medium heat, stirring constantly, until melted. Quickly pour into the prepared pan.
  3. Place the pan in the refrigerator for 15 minutes.
  4. Place the white chocolate chips and the remaining sweetened condensed milk in a small saucepan. Heat over medium heat, stirring constantly, until melted. Add the pink food coloring and mix well.
  5. Quickly pour into the prepared pan on top of the milk chocolate.
  6. Sprinkle with M&M's and/or sprinkles.
  7. Refrigerate for 1 hour.
  8. Cut into squares.
Notes
A Hezzi-D Original Recipe
Recipe by Hezzi-D's Books and Cooks at https://www.hezzi-dsbooksandcooks.com/2016/02/valentines-day-double-fudge.html