Holiday Cherry Pie Parfaits
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 8 parfaits
Enjoy a fun and festive holiday treat with these Cherry Pie Parfaits with Reddi-wip® and pistachios.
  • 1 Marie Callender's® Cherry Crunch Pie
  • 1 can Reddi-wip®
  • 1 c. pistachios, chopped
  1. Bake the pie according to the package directions. Remove from the oven and cool completely.
  2. Open 8 half pint mason jars.
  3. Place two spoonfuls of pie in the jars. Spray 1 tablespoon of Reddi-wip® on top of the pie and sprinkle with 1 tablespoon of pistachios on top. Repeat two more times or until the jars are full.
  4. Screw on the lids and deliver to friends and family!
A Hezzi-D Original Recipe
Recipe by Hezzi-D's Books and Cooks at