Blackberry Orange Oatmeal Bowls
Recipe type: Breakfast
Prep time: 
Total time: 
Serves: serves 4
Delicious overnight oats topped with berries, blood oranges, granola, and walnuts!
  • 2 c. almond milk
  • 1 c. oats
  • 2 T. maple syrup
  • 1 c. granola
  • 1 c. blackberries
  • 1 c. blood orange segments
  • 3 T. walnuts
  • ½ t. sea salt
  1. Combine the almond milk, oats, and maple syrup in an airtight container. Mix well and refrigerate 8 hours or overnight.
  2. Divide the oat mixture between 4 bowls (or dish out ¼ of the mixture and keep the rest in the refrigerator for another day).
  3. Divide the granola, blackberries, blood oranges, and walnuts on top of the oatmeal bowls. I like to put the in a line to make it look pretty but you can just pile them on top.
  4. Finish with a sprinkle of sea salt and enjoy!
Recipe adapted from Cooking Light
Recipe by Hezzi-D's Books and Cooks at