Slow Cooker Chicken Tacos #SundaySupper
Author: 
Recipe type: Slow Cooker
Prep time: 
Cook time: 
Total time: 
Serves: serves 8
 
A handful of ingredients make delicious chicken tacos in the slow cooker!
Ingredients
  • 2 lb. boneless chicken breasts
  • 1 (12 oz) can enchilada sauce
  • 1 (4 oz) can green chilies
  • 1 packet taco seasoning
  • 2 c. salsa
  • 12-16 soft tortilla shells
Instructions
  1. Put the chicken in a slow cooker.
  2. Add in the enchilada sauce, green chilies, taco seasoning, and 1 cup of water. Mix the ingredients together.
  3. Place a lid on the slow cooker and cook on low for 8 hours.
  4. Shred the chicken and add in the salsa. Cook for an additional 30 minutes.
  5. Serve with tortillas and taco toppings.
Notes
Recipe from Katie's Cucina
Recipe by Hezzi-D's Books and Cooks at https://www.hezzi-dsbooksandcooks.com/2017/10/slow-cooker-chicken-tacos-sundaysupper.html