Honey Vanilla Yogurt Parfaits with Homemade Spiced Honey Granola
Recipe type: Breakfast
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
Layers of honey vanilla yogurt, fresh fruit, and homemade spiced granola is great for breakfast or dessert!
  • 3 c. Greek GodsĀ® Honey Vanilla Greek-Style Yogurt
  • 1 c. strawberries, sliced
  • 1 c. blueberries
  • 1 c. oats
  • ¼ c. flax seed (or chia seeds)
  • ¼ c. nuts, chopped
  • ¼ c. pepitas (or sunflower seeds)
  • 2 T. brown sugar
  • 1 t. cinnamon
  • ½ t. nutmeg
  • ½ t. ginger
  • 1 t. sea salt
  • 3 T. honey
  1. Preheat the oven to 375 degrees. Line a baking sheet with parchment paper.
  2. In a medium bowl combine the oats, flax seed, nuts, pepitas, brown sugar, cinnamon, nutmeg, ginger, and sea salt. Mix well and pour on the baking sheet.
  3. Drizzle the mixture with the honey and using your hands mix the honey into the granola.
  4. Bake for 15 minutes, stirring once.
  5. Remove from oven and allow to cool at least 15 minutes.
  6. To make the parfaits line up 4 glasses. Place ⅓ cup of yogurt in each glass. Place ¼ cup of strawberry slices on top of the yogurt then sprinkle each cup with 2-3 tablespoons of granola.
  7. Place another ⅓ cup of yogurt in each glass. Place ¼ cup of blueberries on top of the yogurt then sprinkle with 2-3 tablespoons of granola.
  8. Serve chilled.
A Hezzi-D Original recipe
Recipe by Hezzi-D's Books and Cooks at https://www.hezzi-dsbooksandcooks.com/honey-vanilla-yogurt-parfaits-with-homemade-spiced-honey-granola/