Overnight French Toast Casserole

Delicious French Toast Casserole combines bread with a sweet vanilla custard that’s topped off with a buttery streusel. Make it the night before and bake it in the morning!

– loaf bread – eggs – milk – heavy cream – sugar – cinnamon – nutmeg

ingredients

Spread bread cubes evenly in the prepared baking dish.

1

In a large bowl, whisk together the eggs, milk, heavy cream, brown sugar, sugar, vanilla, cinnamon, and salt.

2

Pour the mixture over the bread pieces in the prepared baking dish. Cover tightly with plastic wrap and store in the refrigerator for several hours or overnight.

3

In a small bowl add butter, brown sugar, flour, cinnamon, nutmeg, and salt. Use a fork or your hands and mix the ingredients to combine until the mixture resembles coarse crumbs.

4

When ready to bake preheat the oven to 350 degrees.

5

Remove the French Toast from the oven and sprinkle with the streusel topping.

6

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