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Citrus Moscato Sangria

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Author: Hezzi-D

Ingredients

  • 1 grapefruit peeled and cut into segments
  • 2 oranges peeled and cut into segments
  • 1 lime cut into slices
  • 1 lemon cut into slices
  • 2 tablespoons honey
  • ½ cup Triple Sec
  • 2 cups chilled sparkling water I used lemon flavored
  • 1 750 ml bottle chilled Gallo Family Vineyards Red Moscato wine

Instructions

  • Place the fruit and honey in a large pitcher. Add in the Triple sec and sparkling water. Mix well.
  • Pour the Red Moscato into the pitcher.
  • Refrigerate for several hours or serve immediately over ice.

Notes