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A bowl filled with fluffy white popcorn with a small bowl of red BBQ seasoning in the upper right hand corner all on a brick background.

BBQ Flavored Popcorn

5 from 1 vote
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Calories: 210kcal
Author: Hezzi-D

Ingredients

  • 1 Tablespoon smoked paprika
  • 1 Tablespoon brown sugar
  • 2 teaspoons salt
  • 1/2 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1/2 t. onion powder
  • 8 c. popped popcorn
  • 4 Tablespoons salted butter melted

Instructions

  • 1. In a small bowl combine the smoked paprika, brown sugar, salt, chili powder, garlic powder, and onion powder.

    2. Pour the melted butter over top of the popcorn and toss to coat.
  • 3. Sprinkle the BBQ mixture over top of the mixture and toss to coat.
  • 4. Allow the popcorn to sit for 10-15 minutes before packaging.

    *Store in an air tight container for 1 week.

Notes

A Hezzi-D Original Recipe

Nutrition

Serving: 1g | Calories: 210kcal | Carbohydrates: 13g | Protein: 2g | Fat: 17g | Saturated Fat: 8g | Polyunsaturated Fat: 7g | Trans Fat: 2g | Cholesterol: 31mg | Sodium: 1282mg | Fiber: 2g | Sugar: 3g