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Jalapeno Popper Grilled Cheese Sandwiches are a delicious way to celebrate National Grilled Cheese Day!

Jalapeno Popper Grilled Cheese Sandwich

This Gourmet Grilled cheese is made on Artisan cheese bread and filled with Kerrygold Skellig and Dubliner, crispy bacon, and jalapeno peppers.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 2 sandwiches
Author: Hezzi-D

Ingredients

  • 4 slices of hearty Artisan bread
  • 2 Tablespoons unsalted butter softened
  • 3 oz. Kerrygold Skellig
  • 4 slices cooked bacon cut in half
  • 1/3 c. pickled jalapenos
  • 3 oz. Kerrygold Dubliner

Instructions

  • Butter the 4 slices of the bread with the Kerrygold butter.
  • Place two of the slices in a saute pan. Layer the bread with the Skellig, then the bacon, then the jalapenos, and top it off with the Dubliner. Divide the filling ingredients between the two sandwiches.
  • Place the other two slices of bread on top of the sandwich. Heat over medium low heat for about 5 minutes per side or until the cheese has melted and the bread is toasted.

Notes

A Hezzi-D Original Recipe