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Love the flavors in this spicy Jalapeno Popper Burger!

Jalapeno Popper Burger Sliders

Enjoy a juicy burger slider topped with bacon, fried jalapenos, and cheese.
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Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 6 sliders
Author: Hezzi-D

Ingredients

For the burgers:

  • 1 ½ lb. 85/15 ground beef
  • ¼ c. breadcrumbs
  • Salt and pepper
  • 2 teaspoons Worcestershire sauce
  • 1 jalapeno seeded and chopped

For the fried jalapeno slices:

  • ¼ c. jalapeno slices
  • ¼ c. flour
  • Salt and pepper
  • 1 teaspoon onion powder
  • 3 Tablespoons olive oil

For assembling the burgers:

  • 6 sliced cheddar cheese
  • 6 strips of bacon cooked and halved
  • 6 slider buns

Instructions

  • To make the burgers combine all of the burger ingredients together. Patty the burger mixture into 6 sliders.
  • Heat a grill to medium high heat. Add the burgers and cook for 4-5 minutes per side or until they reach the desired doneness. Place a slice of cheese on them and cook for an additional minute. Remove from the grill and place on slider buns.
  • Meanwhile, combine the flour, salt, pepper, and onion powder in a shallow dish.
  • Heat the olive oil in a small sauté pan over medium heat. Dip the jalapenos in the flour and place in the hot oil. Saute for 4-5 minutes or until brown. Remove to a paper towel lined plate.
  • To assemble the burgers place 2 bacon halves on top of the burger sliders and add a tablespoon of fried jalapenos. Top with your favorite sauce.

Notes

A Hezzi-D Original recipe