Easter Malted Milk Dip
A quick and delicious dessert that is easy to whip up in just 5 minutes!
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Ingredients
- 8 oz. cream cheese softened
- 1 c. powdered sugar
- 1 teaspoon vanilla
- 1/2 c. vanilla cookies crushed
- 1/2 c. Easter malted milk balls roughly chopped, plus addition for topping
- 1 c. heavy cream
- graham cracker sticks
Instructions
- In a large bowl combine the cream cheese, powdered sugar, vanilla, vanilla cookies, Easter malted milk balls, and heavy cream.
- Beat on medium speed with a mixer until well combined.
- Place in a bowl and top with Easter malted milk balls. Serve with graham cracker sticks.
Notes
Recipe adapted from Dip Recipe Creations