BBQ Chicken Dip for Game Day
A delicious Game Day dip filled with chicken, cheese, BBQ sauce, and spices then served with RITZ crackers and TRISCUIT crackers.
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Ingredients
- 12 oz. cream cheese
- 1/2 c. sour cream
- 1 c. BBQ sauce divided
- 1 1/2 c. cooked chicken diced or shredded
- 1 c. cheddar cheese shredded and divided
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon onion powder
- 4 garlic cloves minced
- 2 teaspoon buffalo sauce
- 10 RITZ crackers crushed
- RITZ crackers and TRISCUIT crackers for serving
Instructions
- Preheat the oven to 400 degrees. Spray an 8 x 8 baking dish with baking spray.
- In a large bowl combine the cream cheese, sour cream, 1/2 cup BBQ sauce, chicken, 1/2 cup cheddar cheese, salt, pepper, onion powder, and garlic. Mix until well combined.
- Spread the dip in the prepared pan.
- Combine the remaining BBQ sauce with the buffalo sauce and pour over top of the dip.
- Combine the remaining cheddar cheese and crushed RITZ crackers together. Sprinkle over top of the dip.
- Bake for 20 minutes or until the mixture begins to bubble and the cheese is melted on top.
- Serve hot with RITZ crackers and TRISCUIT crackers.
Notes
A Hezzi-D Original Recipe