Cut open the passion fruit and put the pulp and liquid in a cocktail shaker. Cut open the blood orange and squeeze the juice into the shaker. Cut open the lime and squeeze the juice into the shaker.

Add the simply syrup and vodka to the glass. Shake for 30 seconds.

Fill two tall glasses with ice.

Divide the fruit and vodka mixture between the two glasses.

Top each glass with 4 to 6 ounces of ginger beer.

Garnish with a slice of lime.