Preheat the oven to 350 degrees.

In a large bowl cream the butter and peanut butter.

Add in 3/4 cup granulated sugar and all of the brown sugar and mix well.

Add the eggs and mix well.

In a medium bowl mix the flour, baking soda, baking powder, and salt. Slowly add the flour mixture to the peanut butter mixture, stirring until a dough has formed.

Pour the remaining sugar into a shallow dish. Use a cookie scoop and scoop 1 inch dough balls.

Roll the dough in the sugar and place on an ungreased cookie sheet 2 inches apart. Flatten slightly.

Bake for 10-12 minutes or until the edges and bottom begins to brown.

Take the cookies out of the oven and immediately push a Hershey’s kiss into the center of the cookie.

Remove cookies and set on a wire rack to cool.