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Grab some green and gold sprinkles and make this Peppermint Brownie Batter Fudge

Peppermint Brownie Batter Fudge for St. Patrick's Day

A tasty peppermint chocolate fudge that tastes like brownies and is decorated with green and gold sprinkles.
5 from 8 votes
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Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 24 pieces
Author: Hezzi-D

Ingredients

  • 1 can sweetened condensed milk
  • 1/2 c. brownie mix
  • 2 c. chocolate chips
  • 1 teaspoon mint extract
  • 1/2 c. green and gold sprinkles

Instructions

  • Place the sweetened condensed milk, brownie mix, and chocolate chips in a medium saucepan over medium heat.
  • Stir frequently until the chocolate has melted and the mixture is smooth.
  • Remove from heat and mix in the mint extract and half of the sprinkles.
  • Pour into an 8 x 8 dish lined with foil. Sprinkle with remaining sprinkles.
  • Refrigerate for 2 hours.
  • Remove from the refrigerator. Remove the fudge from the pan using the foil.
  • Cut into 24 squares.

Notes

A Hezzi-D original recipe