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A bowl of pumpkin seeds wih a pumpkin behind it.

Pumpkin Spice Roasted Pumpkin Seeds

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Prep Time: 5 minutes
Cook Time: 45 minutes
Total Time: 50 minutes
Author: Hezzi-D

Ingredients

  • 2 c. pumpkin seeds
  • 3 Tablespoons butter melted
  • 2 teaspoons sea salt
  • 1 Tablespoon pumpkin spice or 1 teaspoon cinnamon, 1/2 teaspoon nutmeg, 1/2 teaspoon ginger, divided in half
  • 3 Tablespoons sugar

Instructions

  • Preheat the oven to 375 degrees.
  • Place the pumpkin seeds in a baking dish. Pour the melted butter over top and sprinkle with salt and half of the pumpkin spice. Toss to coat.
  • Bake for 30-45 minutes, stirring every 10 minutes, until golden brown and crisp.
  • Remove from the oven and immediately pour into a large bowl. Toss with the sugar and remaining pumpkin spice.
  • Serve hot or store in an air tight container for up to 1 week.

Notes

A Hezzi-D Original Recipe