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A blue bowl of apples, star fruit, pineapple, kiwi,and oranges.

Winter Fruit Salad

Citrus fruits, pineapple, and apples are tossed in a lemon honey dressing.
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Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 8 servings
Author: Hezzi-D

Equipment

Ingredients

  • 2 oranges
  • 2 blood oranges
  • 1 large grapefruit
  • 1 pineapple
  • 2 starfruit
  • 3 kiwi fruits
  • 2 apples
  • 1 Tablespoon lemon juice
  • 1/4 cup honey
  • 1/2 teaspoon vanilla

Instructions

  • Peel the oranges and grapefruit and remove the white pith. Place the whole blood orange segments in a large bowl. Cut the regular orange segments in half and put them in the bowl. Cut the grapefruit sections into three pieces and put them in the bowl.
  • Next cut the pineapple into bite sized chunks. Slice the starfruit so that it makes a star. If it has brown edges cut those off as they get hard. Remove the seeds. Place in the bowl.
  • Peel the kiwi and slice. Put into the bowl.
  • Peel and slice the apples then add them to the bowl.
  • Gently toss the fruits together to combine.
  • In a small bowl whisk together the lemon juice, honey, and vanilla. Drizzle over top of the fruit and toss to coat.
  • Refrigerate for several hours and enjoy.

Notes

A Hezzi-D Original recipe