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BBQ Chicken Sliders with potato salad

Instant Pot BBQ Chicken Sliders

Shredded chicken mixed with a sweet and spicy BBQ sauce made in the Instant Pot then served on slider buns for a quick and easy dinner.
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Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Author: Hezzi-D

Ingredients

  • 1 T. brown sugar
  • 2 t. paprika
  • 2 t. garlic powder
  • 2 t. onion powder
  • 1 t. salt
  • 1 t. black pepper
  • 1 t. cumin
  • 1 t. mustard powder
  • 1/4 t. cayenne
  • 3 lb. chicken breasts
  • 4 c. Jalapeno BBQ Sauce divided
  • 1 c. chicken broth
  • 1 dozen slider buns

Instructions

  • In a small bowl combine the brown sugar, paprika, garlic powder, onion powder, salt, pepper, cumin, mustard powder, and cayenne pepper.
  • Rub the mixture all over the chicken breasts.
  • Put 2 cups of BBQ sauce and chicken broth in the bottom of an Instant Pot and mix.
  • Add the chicken breasts on top of the sauce.
  • Close the lid and set the Instant Pot on high pressure for 15 minutes.
  • Naturally release for 10 minutes then manually release the rest.
  • Remove the chicken from the Instant Pot and shred.
  • Return the chicken to the Instant Pot and add additional BBQ sauce. Mix until well combined and saucy.
  • Put on slider buns and enjoy!

Notes

Recipe adapted from The Salty Marshmallow