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Looking for a delicious lunch? Check out this tasty BBQ Chicken Sandwich with Slaw!

BBQ Chicken Sandwiches with Slaw

Love these delicious chicken sandwiches topped with quick pickles and slaw!
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Prep Time: 20 minutes
Cook Time: 5 minutes
Total Time: 25 minutes
Author: Hezzi-D

Ingredients

For the Slaw and Pickles:

  • 1/2 c. red onion thinly sliced
  • 3 Tablespoons red wine vinegar
  • 1 teaspoon salt
  • 3 c. red cabbage thinly sliced
  • 2 Tablespoons olive oil
  • 1 cucumber thinly sliced
  • 2 Tablespoons dill chopped
  • salt and pepper

For the BBQ Chicken:

  • 1/2 c. ketchup
  • 2 Tablespoons brown sugar
  • 2 Tablespoons red wine vinegar
  • 1 Tablespoon Worcestershire sauce
  • 1 teaspoon dry mustard
  • 1 teaspoon paprika
  • 3 garlic cloves minced
  • 2 teaspoon hot sauce
  • 2 c. shredded cooked chicken
  • 8 lettuce leaves
  • 4 buns split

Instructions

  • In a large bowl combine the onion, 2 tablespoons vinegar, and salt. Let stand 10 minutes then add the cabbage and oil. Toss to combine and refrigerate until ready to use.
  • In a small bowl combine the cucumber, dill, salt, and pepper. Refrigerate until ready to use.
  • To make the BBQ chicken combine the ketchup, brown sugar, red wine vinegar, Worcestershire sauce, mustard, paprika, garlic, and hot sauce in a small saucepan over medium heat. Cook for 5 minutes.
  • Remove from heat and add chicken. Toss to combine.
  • To serve divide the chicken between 4 buns and top with slaw and pickles.

Notes

Recipe adapted from Family Circle