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Buttery Roasted Cauliflower and Broccoli
Delicious roasted cauliflower tossed with chives, butter, and seasonings.
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Prep Time:
10
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
25
minutes
minutes
Author:
Hezzi-D
Ingredients
1
head cauliflower
cut into florets
2
c.
broccoli florets
2
large shallots
chopped
3
garlic cloves
minced
1
Tablespoon
vegetable oil
1
Tablespoon
butter
melted
1
teaspoon
kosher salt
1
teaspoon
black pepper
1
Tablespoon
fresh chives
chopped
Instructions
Preheat the oven to 450 degrees. Spray a jelly roll pan with cooking spray.
Place the cauliflower, broccoli, shallots, and garlic cloves on the jelly roll pan and toss with vegetable oil.
Bake for 15 minutes, turning once, until browned.
Remove from oven and drizzle with melted butter. Toss to coat. Sprinkle with salt and pepper and chives.
Notes
Recipe from Cooking Light, October 2016.