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Easter M&M Cookies
Delicious sugar cookies studded with Pastel M&M’s and white chocolate chips.
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Prep Time:
15
minutes
minutes
Cook Time:
12
minutes
minutes
Servings:
3
dozen
Author:
Hezzi-D
Equipment
1
Mixing Bowl
1
cookie sheet
1
Wire Cooling Rack
Ingredients
3/4
c.
butter
1/2
cup
sugar
1/2
cup
brown sugar
2
eggs
1
teaspoon
vanilla
2
cups
flour
1
teaspoon
baking soda
2
teaspoons
cornstarch
1
teaspoon
salt
1
cup
Pastel M&M’s
1/2
cup
white chocolate chips
Instructions
Preheat the oven to 350 degrees.
In a large bowl cream together the butter, sugar, and brown sugar.
Stir in the eggs and vanilla and mix well. Set aside.
In a medium bowl combine the flour, baking soda, cornstarch, and salt.
Pour the flour mixture into the butter mixture and mix well to combine.
Fold in the M&M’s and white chocolate chips.
Use a 1 1/2 inch cookie scoop and scoop dough onto a cookie sheet spacing them 2 inches apart.
Bake for 10-12 minutes.
Remove from the oven and cool 2 minutes. Transfer to a wire rack to cool completely.
Notes
A Hezzi-D Original recipe