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Vegetarians and meat lovers both will love these Grilled Spinach Caprese veggie Burger Stacks

Grilled Spinach Caprese Veggie Burger Stacks

A delicious and filling vegetarian appetizer perfect for summer cook outs these grilled veggie burgers with mozzarella, spinach, and tomatoes will have vegetarians and meat lovers asking for more!
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Author: Hezzi-D

Ingredients

  • 4 MorningStar® Farms Veggie Lovers Burgers
  • 1/2 c. cherry tomatoes
  • 1/2 c. mozzarella cheese shredded
  • 1/2 c. fresh spinach
  • 2 Tablespoons balsamic vinegar

Instructions

  • Heat the grill to medium heat.
  • While the grill is heating up skewer 16 cherry tomatoes on 2 skewers.
  • Place the veggie burgers on the grill along with the tomato skewers. Cook for 4 minutes then flip both the burgers and the tomato skewers.
  • After another 2 minutes remove the tomato skewers from the grill.
  • Divide the mozzarella cheese between the 4 veggie burgers and shut the lid on the grill. Cook for 2 minutes.
  • Divide the fresh spinach on top the veggie burgers, shut the lid, and cook for 2 more minutes.
  • Remove the veggie burgers from the grill.
  • Carefully take the blistered tomatoes off of the skewers and cut in half. Place 6-8 halves on top of each veggie burger. Drizzle with the balsamic vinegar.
  • Serve immediately.

Notes

A Hezzi-D Original recipe