Remove the arils from the pomegranate and place them in a blender along with the lime juice.

Blend until smooth then put through a fine mesh sieve into a cup or bowl.

Place ice in two glasses.

Divide the strained pomegranate lime juice into the two glasses. Top each with 6 oz of ginger beer and 1 oz of vodka. Stir to combine.

Add a few pomegranate arils to the beverage and serve with a lime wedge.