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A pan of baked pumpkin bread with two pumpkins in the background.

Starbucks Pumpkin Bread

Delicious spiced pumpkin bread is topped off with pumpkin seeds.
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Prep Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
Servings: 12 servings
Author: Hezzi-D

Equipment

Ingredients

  • 1 cup granulated sugar
  • 1/2 cup light brown sugar
  • 1/2 cup vegetable oil
  • 2 eggs
  • 3/4 cup pumpkin puree
  • 1/3 cup water
  • 1 3/4 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 teaspoons pumpkin pie spice
  • 1 teaspoon ground cloves
  • 1 teaspoon cinnamon
  • 3 Tablespoons pepitas chopped

Instructions

  • Preheat the oven to 350 degrees. Spray a loaf pan with cooking spray.
  • In a large bowl mix together the sugar, brown sugar, vegetable oil, eggs, and pumpkin puree. Mix well.
  • In another bowl combine the flour, baking soda, salt, cloves, pumpkin pie spice, and cinnamon.
  • Add the wet ingredients to the dry ingredients and mix until just combined.
  • Pour the batter into the prepared pan.
  • Sprinkle the chopped pepitas over top of the batter.
  • Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.

Notes

Recipe adapted from Big Bears Wife