Sugar Cookies with Royal Icing (adapted from Annie’s Eats)
For the cookies:
1 c. butter
1 egg, beaten
1 t. salt
5. Cool on a wire rack and then frost.
4 c. powdered sugar
2 T. meringue powder
6-8 T. water
1. Mix all ingredients in the bowl of a stand mixer. Mix on low for 3-4 minutes or until everything is well incorporated.
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