Whenever I see Asian chicken lettuce wraps the filling is made up of one of two types of chicken. Sometimes I see ground chicken that is seasoned used as the filling. Other times I see chicken breast that is thinly sliced into strips used as the filling. Each have their own merits but I don’t…
English Muffin Bread takes your favorite nooks and crannies muffins and turns them in to a delicious breakfast bread. This recipe was originally published April 20, 2012 but was updated to include new information and photos. Yeast is an ingredient that a lot of people shy away from. In most recipes you have to…
Conga Lime Pork Chops are a little bit sweet, a little bit spicy, and are an easy weeknight meal. This recipe was originally published in June of 2012 but I thought that the photos and the content needed a bit of updating. While I often take recipes that are cooked in the oven and…
