Candy Cane Martini #SundaySupper

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This week #SundaySupper is hosted by Conni of The Foodie Army Wife.  Conni chose the theme to be Holiday Drinks and Appetizers.  When I first heard the theme I immediately wanted to make a holiday drink.  I don’t often make cocktails at home but when I do I like them to be pretty and festive.

Candy Cane Martini

Since I bought several boxes of candy canes last week I really wanted to make a cocktail that incorporated them into the drink.  I saw several recipes for Candy Cane Martini’s and picked one that sounded the best to me.

Vanilla vodka, chocolate vodka, and peppermint schnapps are combined in a shaker filled with ice then poured into a candy cane rimmed glass.   While the beverage is clear, it begins to turn pink once a candy cane is hung off the side.  It’s a beautiful and festive holiday beverage that tastes amazing too.  The chocolate and vanilla vodkas mix together and have just a hint of the peppermint schnapps.

Delicious Candy Cane Martini

Candy Cane Martini  (adapted from 101 Martinis (Wiley & Sons, 2006) by Kim Haasarud as seen on My Recipes)
1 1/4 oz. vanilla vodka
1 1/4 oz. chocolate vodka
1 oz. peppermint schnapps
Candy canes for garnish

1.  Crush half of your candy canes and place in a dish.  Wet the rim of a martini glass with water and dip the edges into the candy canes.

2.  Pour the vanilla vodka, chocolate vodka, and peppermint schnapps into a shaker filled with ice.

3.  Shake hard and strain into the prepared martini glass.

4.  Garnish with a candy cane.

Candy Cane Martinis are delicious


Holiday Cocktails

Holiday Appetizers or Hors d’oeuvres



  1. Ooh, boy! This is my kind of martini! Of course, I’d probably be under the table after one glass :/ Perfect for the holidays…and so beautifully garnished!!!

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