It’s 2014! With the new year comes new resolutions. I think many people make resolutions to exercise more and eat healthier. I know these are two of my resolutions this year, just like they are every year. I always start out the year healthy, making entree salads, baking foods instead of frying them, and cutting…
Pasta Fagioli: Meatless Monday
It’s the last week of school until summer! Woohoo! I am happy that we will soon be out for the summer and I can take a much needed break. I just have to get through this last week. Because of the large amount of snow days and even a few hurricane days from the fall,…
Linguine with Cauliflower Pesto #WeekdaySupper
Pesto is one of those things that I really like but it is something that Frank will not eat. He doesn’t like basil so it’s something I don’t make at home. When I received Smitten Kitchen’s cookbook for Christmas I noticed a pesto recipe that was made with parsley, almonds, cheese, and cauliflower. I thought…
Eggplant Bolognese: Meatless Monday
Have I mentioned lately that I hate the cold weather? I have such a hard time when the temperature goes under 50 degrees. My hands and feet are like ice-just ask my husband. To warm up I like to make hearty meals such as soups, pastas, and casseroles. Many times the warm, comforting meals are…
