Whole Grain Oatmeal Blueberry Banana Bread

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This month the theme for Bread Bakers is baking with whole grains.   Now I’m not big on baking with whole grains and I was a little worried about it.  After looking up a list of “official” whole grains, I took note of oats being a whole grain and decided to build a bread around that.

Delicious Blueberry Banana Bread Recipe

Since I had several overly ripe bananas I thought I could do a banana oat bread.   Then I thought that was a little too boring and wanting to make it even better.  That’s where the blueberries coming in.  I thought not only would the blueberries add a bit of color, they would add a burst of flavor as well in this Oatmeal Blueberry Banana Bread.

Blueberry Banana Bread

The batter is made with a combination of oats and whole wheat flour.   Then I put in the bananas and blueberries.  As it was baking it smelled wonderful but I was concerned with how dark the actual bread was.  When it came out it looked great, but dark.

Delicious Blueberry Banana Bread is bursting with flavor

My husband and I both took a bite and we weren’t sure about it.   We took a second bite and it tasted pretty good.   By the third bite we were both sold on this awesome bread.   It’s not overly sweet but it’s bursting with flavor from the blueberries and bananas.

Whole Grain Blueberry Banana Bread with whole wheat flour and oats

Delicious Blueberry Banana Bread Recipe

Whole Grain Oatmeal Blueberry Bread

Yield: 16 slices
Prep Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes

A delicious whole grain bread that's not overly sweet but that's bursting with flavor from bananas and blueberries.


  • 1 c. oats
  • 1 1/2 c. whole wheat flour
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 c. brown sugar
  • 2 eggs
  • 1/2 c. vegetable oil
  • 2 bananas
  • 1 c. blueberries
  • 1/2 c. pecans


  1. Preheat the oven to 350 degrees.
  2. In a medium bowl combine the oats, flour, baking soda, baking powder, and salt. Mix well and set aside.
  3. In a large bowl whisk together the brown sugar, eggs, and vegetable oil.
  4. Add the flour mixture to the egg mixture and mix until a thick batter has formed.
  5. Stir in the bananas and mix until combined.
  6. Gently fold in the blueberries and pecans.
  7. Pour the batter into a bread pan sprayed with cooking spray.
  8. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
  9. Cool in pan for 15 minutes then turn the bread out onto a wire rack to cool completely.


Recipe adapted from Cooking with Ruthie

Whole Grain Blueberry Banana Bread

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