Cinnamon Fried Apples
As an Amazon Associate, I earn from qualifying purchases. Read the full disclosure here.
Cinnamon Fried Apples are pan fried in butter, sugar, and cinnamon and make a delicious side dish or dessert.
Fall is here and that means it’s apple season! I love seeing all the colorful apples in the market or going to an orchard to pick my own.
Apples are so versatile and can be used in sweet or savory recipes. One of my favorite sweet apple recipes is Caramel Apple Dump Cake which is super easy to make. I can’t get enough of this Bourbon Apple Butter on my toast and muffins. For breakfast I love these Apple Pie pop tarts.
I’ve also made some savory apple recipes like this Apple and Chestnut Stuffing which pairs well with turkey or chicken. For lunch I love making this Apple and Gouda Grilled Cheese. Apple Cheddar Scones are great to serve with dinner.
One thing I don’t have a lot of are apple side dishes. I just haven’t come across any that sound like something I want to make.
Then I remembered the Cinnamon Fried Apples that you can get as a side dish at Cracker Barrel. They are served warm and are so delicious.
What are fried apples?
Fried apples are a dish made by cooking sliced apples in a pan with butter, sugar, and cinnamon. The apples are sautéed until they become tender and caramelized. Fried apples are often served as a side dish, dessert, or a topping. The dish has a warm, sweet, and spiced flavor. It is a popular comfort food, especially in the southern United States.
The best part about fried apples is that it only has 5 ingredients and takes just 20 minutes to make. These means it can be made just about anytime!
What type of apples are best for fried apples?
You can use whatever type of apple you like best in fried apples. I will say that I personally like to use a Granny Smith apple or Braeburn because they have a tart flavor that works really well with the sweetness of the fried apples. However, if you like a sweeter apple Honeycrisp or Gala apples work well because they are firmer and will hold their shape.
Now for the big debate; should you peel the apples? This is really up to you. I know that if you get fried apples in a restaurant they are usually peeled. However, I prefer to leave the skin on my apples for texture and the nutrients. It’s really your choice as they work either way.
Ingredients:
- apples
- granulated sugar
- brown sugar
- salted butter
- cinnamon
To make the apples first core the apples, peel if you would like, and then chop into bite sized pieces.
Heat the butter, sugar, brown sugar, and cinnamon in a small pot or saute pan over medium heat. . Heat for 2-3 minutes, stirring constantly, until the sugar begins to dissolve. Add in the apples and stir until they are coated in the mixture.
Continue cooking the apples over medium low heat for 10-12 minutes, stirring occasionally, until they have softened.
Remove from heat and serve warm.
The apples are sweet and slightly spiced from the cinnamon. They are soft but still hold their shape. They are perfect for serving with pork or ham.
How can I serve Fried Apples?
Fried apples can simply be served in a dish on the side of a main entree like pork or ham. You can also use it as a topping for vanilla ice cream. I personally love to put it on top of my Old Fashioned Pancakes. You could also use it as a filling in crepes or cupcakes.
Equipment
- 1 skillet
Ingredients
- 4 c. apples chopped
- 2 Tablespoons salted butter
- 1/4 c. granulated sugar
- 1/4 c. brown sugar
- 1 Tablespoon cinnamon
Instructions
- Core the apples and chop into small pieces.
- In a saute pan melt the butter over medium low heat. Add in the sugar, brown sugar, and cinnamon.
- Cook for two minutes, stirring frequently.
- Add in the apples and stir to coat them. Cook for 10-12 minutes or until they have softened.
- Remove from stove and serve warm.
Notes
Awesome Apple Recipes
- Apple Cheddar Chicken Burgers from A Kitchen Hoor’s Adventures
- Apple Fritter Bites from That Recipe
- Caramel Apple Sago from Magical Ingredients
- Cinnamon Fried Apples from Hezzi-D’s Recipe Box
- How to Make Apple Pie Spice from Jen Around the World
We share Recipes From Our Dinner Table! Join our group and share your recipes, too! While you’re at it, join our Pinterest board, too!
Fried apples are so delicious! They’re great with breakfast, dessert, or as a side all on their own. I love the simple ingredients in this recipe.
I am loving these simple and super addictive dessert! I could have this all day.