Stop buying frozen home fries and make your own with fresh vegetables and spices in less than 30 minutes! While I don’t normally make a big breakfast I do tend to make breakfast for dinner at least once a month. We always have my old fashioned pancakes, either bacon or sausage, home fries, and fresh…
Caramelized Cinnamon Bananas over Yogurt
When someone says healthy dessert I often pause because in reality this is an oxymoron. Most people consider dessert as something sweet that you wouldn’t eat every day and they are often full of fat and calories. I was trying to think of a healthy dessert that would be appropriate for a brunch. I thought…
Strawberries and Cream Scones
Scones made with a delightful crumb that are filled with fresh strawberries and heavy cream then topped off with sparkling sanding sugar. Top with whipped cream for an extra decadent treat! I’ve made several versions of scones over the years and I’ve learned a few things about them. One thing is that I hate a…
Sourdough Hummingbird Muffins
A few weeks ago I finally took the plunge into sourdough. I’ve wanted to do it for years but something always stopped me. Since I’ve had more time on my hands I just decided to go for it and Virgil Flours was born. I’ll be honest, so far Virgil hasn’t been too finicky and I’ve…
