January is here and that means everyone is trying to eat healthier including me. This month the Bread Bakers challenge was to make a healthy or healthier bread. There were no real guidelines to this it was just whatever a healthy bread meant to us. This month our challenge is hosted by Pavani of Cook’s…
Pear Ginger Jam #SundaySupper
I can’t believe it’s already the end of August! Usually by now I’ve canned a ton of fruits and vegetables so I can enjoy them all year long. This year I didn’t get to as much canning as I normally do. I canned a few fruit jams early in the season and a hot pepper…
Spiced Walnut Cupcakes with Caramel Frosting
Did you know that December 15th was National Cupcake Day? I just found out about it this year and unfortunately I was too wrapped up in my holiday cookie baking to make cupcakes. Now that Christmas is over I had plenty of time to bake up a batch of cupcakes. Since I am the cupcake…
Spiced Vanilla Rhubarb Jam #SundaySupper
This week I’m co-hosting Sunday Supper and we are talking about Saving Summer Harvest. That means canning, pickling, dehydrating, freezing, and other ways to save the delicious bounty of summer fruits and vegetables. As you know, I am big on canning so I’m excited to see all of the fabulous recipes this week. Normally I…
