Gluten free | Hezzi-D original | Pasta | Vegan | Vegetables Spaghetti Squash with Hummus Pesto (Gluten Free & Vegan)
Breakfast | Cookbook review | Cupcakes | Dessert | Fruit | Vegan Banana Bread French Toast Cupcakes (Vegan) + Review of Bake and Destroy by Natalie Slater
Potatoes | Side dish | Vegan | Vegetables CSA Wednesdays: Loaded Potato Rounds and Diced Veggies with Demi-Glaze
Cookbook review | Gluten free | Vegan | Vegetables Black-Eyed Pea Paella and a review of The Meat Lover’s Meatless Celebrations